Calories in 3 oz rotisserie chicken without skin - Rotisserie chicken is a leaner and healthier option compared to fried or breaded chicken, as excess fat drips off during cooking and it retains natural flavors without excessive oil or breading. Chicken breast is a powerhouse of lean protein, aiding in muscle repair and growth, with 3 oz (85g) containing 26g of protein.

 
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The caloric content of a rotisserie chicken can vary slightly depending on the size and preparation method, but on average, a 3.5-ounce (100g) serving of rotisserie chicken …There are 170 calories in 3.7 ounces of boneless, cooked, skinless Chicken Breast (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Chicken Breast (Skin Not Eaten) including 1 oz of boneless and 1 oz of boneless, raw, without skin.In a 3.5-oz serving of a cooked drumstick with skin on, a person is consuming 216 calories. Also, they are getting: 27 g of protein. 11.2 g of fat. 90 mg of sodium. 1.3 mg of iron. However, if a ...oz (84g ) Amount Per Serving. Calories 140. Calories from Fat 63. % Daily Value*. Total Fat 7g. 11 %. Saturated Fat 2.5g. 13 %.Although various cuts of the chicken vary in nutrition (for instance, the breast meat contains fewer calories and fat than thigh meat), three ounces of rotisserie chicken generally contains: Calories: 155. Total fat: 10.9 g. Cholesterol: 50.2 mg. Sodium: 518.8 mg. Total carbs: 2.7 g. Dietary fiber: 0 g.0 g fiber. 0 g sugar. 9.1 g protein. 17% Daily Value (DV) vitamin B3. 15% DV vitamin B6. 9% DV vitamin B5. There are 9.1 grams of protein in chicken breast per ounce. If you're eating one chicken breast (about 3 oz. of chicken), you'll get 134 calories and about 27 grams of protein for only 2.8 grams of total fat.There are 110 calories in 3 oz (85 g) of Kirkland Signature Rotisserie Chicken Breast Meat. Calorie breakdown: 21% fat , 0% carbs, 79% protein. Related Chicken Breast from Kirkland Signature:There are 170 calories in 3.7 ounces of boneless, cooked, skinless Chicken Breast (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Chicken Breast (Skin Not Eaten) including 1 oz of boneless and 1 oz of boneless, raw, without skin.A standard serving of rotisserie chicken is about 3 ounces, which is roughly the size of a deck of cards. This portion provides approximately 140-170 calories, depending on whether you consume the skin. By planning your meals and portioning out the chicken accordingly, you can effectively manage your calorie intake. 44.4% 55.6% Total Fat Protein 231 cal. There are 231 calories in 1 portion (4 oz) of Roasted Chicken Dark Meat, without skin. You'd need to walk 64 minutes to burn 231 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. There are 147 calories in 1 medium piece of Rotisserie Chicken. Get full nutrition facts and other common serving sizes of Rotisserie Chicken including 1 oz, with bone of cooked and 1 oz of boneless, cooked.There are 117 calories in 3 oz of Rotisserie Chicken Breast Meat Only Skinless from: Carbs 0g, Fat 2.4g, Protein 24g. Get full nutrition facts.There are 110 calories in 3 oz (85 g) of Kirkland Signature Rotisserie Chicken Breast Meat. Calorie breakdown: 21% fat , 0% carbs, 79% protein. Related Chicken Breast from Kirkland Signature:When children are sick or undergoing cancer treatment, they may not feel like eating. But your child needs to get enough protein and calories to grow and develop. Eating well can h...A 3-ounce (85g) serving of roasted, broiled, or baked chicken breast with skin on provides 166 calories, 6.6 grams fat, and 25 grams protein. Preparing your chicken breasts also often adds fat. If you use olive oil in a pan, for example, the olive oil increases the amount of fat in your final prepared dish. Olive oil contains monounsaturated ...Where do the calories in Roasted Chicken Leg, without skin come from? 41.2% 58.8% Total Fat Protein 384 cal. There are 384 calories in 1 leg [12 oz with bone & skin] (7.1 oz) of Roasted Chicken Leg, without skin. You'd need to walk 107 minutes to burn 384 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.How many calories are in a whole rotisserie chicken? A whole rotisserie chicken typically weighs around 2-3 pounds (900-1360 grams) and can provide approximately 1100-1700 calories. Again, the exact calorie count can vary depending on the size and preparation method. 4.Here's a breakdown to help you compare: Chicken Breast: A skinless, boneless, roasted chicken breast has approximately 165 calories per 3-ounce serving. Chicken Thigh: Roasted, bone-in, skin-on chicken thighs contain about 180 calories per 3-ounce serving. Chicken Wing: A single, average-sized, fried chicken wing has roughly …Amount Per Serving. Calories 160. % Daily Value*. Total Fat 10g 13%. Saturated Fat 2.5g 13%. Trans Fat 0g. Cholesterol 55mg 18%. Sodium 370mg 16%. Total Carbohydrates 1g 0%.Lose It has unveiled a new capability that lets users log calories based on photos of the food they eat. By clicking "TRY IT", I agree to receive newsletters and promotions from Mo...For example, a 3.5-ounce serving of cooked, skinless chicken breast provides about 165 calories and 3.6 grams of fat, while an equal portion of cooked, skinless chicken thigh offers approximately 209 calories and 9.3 grams of fat.There are 750 calories in 3 x 3 oz (252 g) ... There are 750 calories in 3 x 3 oz (252 g) of Wal-Mart Rotisserie Chicken. Calorie breakdown: 69% fat, 0% carbs, 31% protein. ... Flock Chicken Skin Crisps: Meijer Chicken Wings: Trifecta Chicken Tamale with Salsa Verde: Pollo Campero Citrus Grilled - Thigh:There are 136 calories in 3 ounces of boneless, cooked Rotisserie Chicken (Skin Not Eaten). Calorie breakdown: 37% fat, 0% carbs, 63% protein.By Lorraine Wade. August 7, 2022. In Meat. The rotisserie chicken thigh with skin is the highest in calories and fat, while the breast with no skin is the leanest, with the fewest calories and the most protein. Chicken is a rich source of several vitamins and minerals, notably niacin and selenium.Aug 7, 2022 · There are 98 calories in 1 medium piece of Rotisserie Chicken (Skin Not Eaten). Common serving sizes. Serving Size. Calories. 1 medium piece (yield after cooking, bone and skin removed) 98. 1 large piece (yield after cooking, bone and skin removed) 162. 100 g. Rotisserie Chicken. Amount Per Serving. Calories 181. % Daily Value*. Total Fat 10g 13%. Saturated Fat 2.7g 14%. Trans Fat 0.1g. Polyunsaturated Fat 1.5g. Monounsaturated Fat 4.5g. Although various cuts of the chicken vary in nutrition (for instance, the breast meat contains fewer calories and fat than thigh meat), three ounces of rotisserie chicken generally contains: Calories: 155. Total fat: 10.9 g. Cholesterol: 50.2 mg. Sodium: 518.8 mg. Total carbs: 2.7 g. Dietary fiber: 0 g.Comprehensive nutrition resource for nature's promise Rotisserie Chicken. Learn about the number of calories and nutritional and diet information for nature's promise Rotisserie Chicken. This is part of our comprehensive database of 40,000 foods including foods from hundreds of popular restaurants and thousands of brands.There are 271 calories in 6 ounces of boneless, cooked Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece.Are you craving a delicious and crispy chicken dish but want to avoid the excess oil and calories? Look no further. Air frying is the perfect solution for achieving that satisfying...For example, a 3.5-ounce serving of cooked, skinless chicken breast provides about 165 calories and 3.6 grams of fat, while an equal portion of cooked, skinless chicken thigh offers approximately 209 calories and 9.3 grams of fat.To answer the burning question, a 3 oz chicken breast typically contains approximately 142 calories. This, of course, assumes that the chicken breast is skinless and cooked without added fats or oils. Cooking methods such as grilling, baking, or boiling without oil are the healthiest options to preserve the chicken’s nutritional value and ...There are 226 calories in 5 ounces of boneless, cooked Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece. Cronometer has the following info from the USDA database for "Chicken, Broilers or Fryers, Breast, Meat Only, Cooked, Rotisserie, Original Seasoning" - per 3oz: 116.5 cal // 2.4g fat // 0g carbohydrate // 23.8g protein. Hope that helps! Costco rotisserie chicken nutritional information. DIY home improvement projects can provide a great calorie burning workout. Read on to find out how many calories different projects around your house can burn. Expert Advice On Imp...1 Rotisserie chicken, skin and bones discarded. Meat shredded or chopped into bite-size pieces; 10 oz Rotel tomatoes do not drain the liquid; use tomatoes and all the liquid; 10.5 … A typical rotisserie chicken weighs around 3 to 4 pounds, and the calorie content can vary depending on its size and the cooking method. On average, a 3.5-ounce serving of rotisserie chicken without the skin contains approximately 165-195 calories. 1. 6g. Carbs. 1g. Protein. 19g. There are 130 calories in 1 serving (3 oz) of Sam's Club Seasoned Rotisserie Chicken. Calorie breakdown: 40% fat, 3% carbs, 57% protein.Portion control is another vital aspect when considering the nutrition of rotisserie chicken. While it's tempting to indulge in this tasty dish, being mindful of portion sizes is essential. A standard serving size is approximately 3 ounces of cooked chicken, which provides a good balance of protein without excessive calories.There are 221 calories in 1 leg quarter of Roasted Broiled or Baked Chicken Leg (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Roasted Broiled or Baked Chicken Leg (Skin Not Eaten) including 1 oz, with bone of (yield after bone and skin removed) and 1 oz of boneless (yield after skin removed).Portion control is another vital aspect when considering the nutrition of rotisserie chicken. While it's tempting to indulge in this tasty dish, being mindful of portion sizes is essential. A standard serving size is approximately 3 ounces of cooked chicken, which provides a good balance of protein without excessive calories.Here's a comparison to help you understand how shredded rotisserie chicken measures up to other popular chicken preparations: Shredded Chicken: Shredded rotisserie chicken, when prepared without the skin, generally contains around 230-250 calories per cup. This makes it a relatively lean and healthy protein option.Swiss Chalet is a beloved Canadian restaurant chain known for its delicious rotisserie chicken and mouth-watering menu offerings. If you’re a fan of Swiss Chalet or simply looking ...There are 90 calories in 2 ounces of boneless, cooked Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece. The skin of rotisserie chicken contains most of the fat and calories. Removing the skin can significantly reduce the overall caloric content. 3. What is the caloric value of a rotisserie chicken breast? A medium-sized rotisserie chicken breast (approximately 6 ounces or 170g) without the skin contains around 280-320 calories. There are 188 calories in 100 grams of Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece. Register ... Calories; 1 oz, with bone cooked (yield after bone and skin removed) 30:Are you a fan of crispy and flavorful chicken wings, but worry about the excess oil and calories that come with deep-frying? Look no further. With the help of an air fryer, you can...USDA. Nutrition Facts. Serving Size: serving (3 oz) (85 g ) Amount Per Serving. Calories 156. % Daily Value* Total Fat 7g 9% Saturated Fat 1.8g 9% Trans Fat …However, according to the United States Department of Agriculture (USDA), a 3.5-ounce serving of Rotisserie Chicken with skin contains approximately 190 calories. Therefore, a whole Rotisserie Chicken weighing about 2 pounds would contain approximately 1824 calories. It’s important to note that this number is for a whole …Oven roasting a chicken is a classic cooking technique that can result in tender, juicy meat and crispy skin. Whether you’re a beginner in the kitchen or an experienced cook lookin...0g. Protein. 36.55g. There are 320 calories in 1 cup of cooked, diced Rotisserie Chicken. Calorie breakdown: 53% fat, 0% carbs, 47% protein.There are 90 calories in 2 ounces of boneless, cooked Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece.44.4% 55.6% Total Fat Protein 231 cal. There are 231 calories in 1 portion (4 oz) of Roasted Chicken Dark Meat, without skin. You'd need to walk 64 minutes to burn 231 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.Calories; 1 oz boneless (yield after cooking, skin removed) 35: 1 oz, with bone cooked (yield after bone and skin removed) 39: 1 oz boneless, raw, without skin (yield after cooking) 39: 1 oz, with bone cooked, without skin (yield after bone removed) 43: 1 oz boneless, cooked (yield after skin removed) 52: 1 oz boneless, cooked, skinless: 58Pick up your rotisserie chicken as the last item on your shopping list. Be sure the chicken is hot when you select it from the heated case. Follow the same food-safety guidelines as for all foods: Keep foods hot, which is 140ºF or warmer, and always refrigerate the chicken within 2 hours of purchasing (1 hour when the air temperature is above 90ºF).46.05g. There are 403 calories in 6 ounces of boneless, cooked Rotisserie Chicken. Calorie breakdown: 53% fat, 0% carbs, 47% protein.Aug 7, 2022 · There are 98 calories in 1 medium piece of Rotisserie Chicken (Skin Not Eaten). Common serving sizes. Serving Size. Calories. 1 medium piece (yield after cooking, bone and skin removed) 98. 1 large piece (yield after cooking, bone and skin removed) 162. 100 g. According to the USDA, a 3-ounce serving of roasted chicken thigh with skin contains: 278 calories. 18 grams of total fat. 5.5 grams of saturated fat. To keep your calorie and fat intake in check, it’s recommended to remove the skin before cooking or consuming chicken thighs.Aug 21, 2007 · Calories; 1 oz boneless (yield after cooking, skin removed) 26: 1 oz boneless, raw, without skin (yield after cooking) 30: 1 oz, with bone cooked (yield after bone and skin removed) 34: 1 oz, with bone cooked, without skin (yield after bone removed) 38: 1 oz boneless, cooked (yield after skin removed) 43: 1 oz boneless, cooked, skinless: 46 Chicken Breast Without Skin. Nutrition Facts. Serving Size: breast ( 120g ) Chicken Breast Without Skin. Amount Per Serving. Calories 198. % Daily Value* Total Fat 4.3g …Calories; 1 oz, with bone (yield after bone and skin removed) 30: 1 oz boneless (yield after cooking, skin removed) 34: 1 oz boneless, raw, without skin (yield after cooking) 38: 1 small piece (yield after cooking, bone and skin removed) 40: 1 oz boneless (yield after skin removed) 47: 1 oz boneless, skinless: 53: 1 medium piece …Nutrition summary: There are 270 calories in 6 ounces, with bone of cooked Rotisserie Chicken. Calorie breakdown: 53% fat, 0% carbs, 47% protein.Where do the calories in Chicken Wing, without skin, raw come from? 26.6% 73.4% Total Fat Protein 37 cal. There are 37 calories in 1 wing [3.2 oz with bone & skin] (1 oz) of Chicken Wing, without skin, raw. You'd need to walk 10 minutes to burn 37 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. The skin of rotisserie chicken contains most of the fat and calories. Removing the skin can significantly reduce the overall caloric content. 3. What is the caloric value of a rotisserie chicken breast? A medium-sized rotisserie chicken breast (approximately 6 ounces or 170g) without the skin contains around 280-320 calories. Rotisserie Chicken Leg And Thigh. Amount Per Serving. Calories 294. % Daily Value*. Total Fat 13g 17%. Saturated Fat 3.4g 17%. Trans Fat 0.2g. Polyunsaturated Fat 1.9g. Monounsaturated Fat 5.7g. Chicken Breast Without Skin. Amount Per Serving. Calories 198. % Daily Value*. Total Fat 4.3g 6%. Saturated Fat 1.2g 6%. Polyunsaturated Fat 0.9g. Monounsaturated Fat 1.5g. Cholesterol 102mg 34%. Nutrition summary: There are 188 calories in 100 grams of Rotisserie Chicken (Skin Not Eaten). Calorie breakdown: 37% fat, 0% carbs, 63% protein.Chicken thighs are a delicious and versatile cut of meat that can be cooked in a variety of ways. An air fryer is one of the best ways to cook chicken thighs, as it produces perfec...Find Out How Many Calories Are In Sams Club Rotisserie Chicken Without Skin, Good or Bad Points and Other Nutrition Facts about it. ... Amount Per 3 oz: Calories: 85 Kcal (356 kJ) Calories from fat : 18 Kcal % Daily Value* Total Fat: 2g: 3%: Saturated Fat: 1g: 5%: Cholesterol: 42mg: 14%: Sodium: 240mg: 10%: Total Carbs: 1g: 0%:A typical serving of rotisserie chicken (3 oz, or about 85 grams) without the skin contains approximately 170 calories. This lean protein source isn't only flavorful but also provides essential nutrients such as protein, niacin, selenium, and phosphorus.There are 362 calories in 8 ounces of boneless, cooked Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece.Swiss Chalet is a beloved Canadian restaurant chain known for its delicious rotisserie chicken and mouth-watering menu offerings. If you’re a fan of Swiss Chalet or simply looking ...Calories; 1 oz boneless (yield after cooking, skin removed) 35: 1 oz, with bone cooked (yield after bone and skin removed) 39: 1 oz boneless, raw, without skin (yield after cooking) 39: 1 oz, with bone cooked, without skin (yield after bone removed) 43: 1 oz boneless, cooked (yield after skin removed) 52: 1 oz boneless, cooked, skinless: 58A typical chicken has about 1,037 calories, and this comes from 12 ounces of light meat and eight dark meat. A 3.5-ounce portion contains about 284 calories, three hundred and forty-seven milligrams of sodium, six grams of fat, and seventeen grams of protein. While a rotisserie chicken is a convenient and healthy option, it’s still not as low ...A typical rotisserie chicken weighs around 3 to 4 pounds, and the calorie content can vary depending on its size and the cooking method. On average, a 3.5-ounce serving of rotisserie chicken without the skin contains approximately 165-195 calories. 1.Nutrition summary: There are 360 calories in 8 ounces, with bone of cooked Rotisserie Chicken. Calorie breakdown: 53% fat, 0% carbs, 47% protein.There are 110 calories in 3 oz (85 g) of Kirkland Signature Rotisserie Chicken Breast Meat. Calorie breakdown: 21% fat , 0% carbs, 79% protein. Related Chicken Breast from Kirkland Signature:The nutritional breakdown depends on a few things: which part you eat (white or dark meat), whether or not you eat the skin, and how much sodium was used in preparation. Here's a breakdown for a 3-ounce serving, according to the USDA. One cup of chicken thighs with the skin : Calories: 305. Total Carbohydrates: 0g.There are 174 calories in 3 ounces of boneless, cooked, skinless Chicken Thigh (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Chicken Thigh (Skin Not Eaten) including 1 oz of boneless and 1 oz, with bone of cooked. Register ... 1 oz, with bone cooked, without skin (yield after bone removed) 43: 1 oz ...There are 158 calories in 3 ounces of boneless, skinless Grilled Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Grilled Chicken (Skin Not Eaten) including 1 oz, with bone of (yield after bone and skin removed) and 1 oz of boneless (yield after cooking, skin removed).There are 155 calories in 3 ounces of boneless, skinless Fried Chicken Breast No Coating (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Fried Chicken Breast No Coating (Skin Not Eaten) including 1 thin slice and 1 …

18.2% 81.8% Protein Total Fat 513 cal. There are 513 calories in 1 portion (4 oz) of Roasted Chicken Skin only. You'd need to walk 143 minutes to burn 513 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. . 7 little words july 5 2023

calories in 3 oz rotisserie chicken without skin

There are 106 calories in a 1/3 cup of cooked, diced Rotisserie Chicken. Get full nutrition facts and other common serving sizes of Rotisserie Chicken including 1 oz, with bone of cooked and 1 oz of boneless, cooked.Calories; 1 oz, with bone cooked (yield after bone and skin removed) 30: 1 small piece (yield after cooking, bone and skin removed) 38: 1 oz boneless, cooked (yield after skin removed) 45: 1 medium piece (yield after cooking, bone and skin removed) 98: 1 large piece (yield after cooking, bone and skin removed) 162: 100 g: 188: 1 cup cooked ...Roast chicken is a classic dish that never fails to impress. The combination of tender, juicy meat and crispy skin makes it a favorite among food lovers. However, achieving the per...There are 106 calories in a 1/3 cup of cooked, diced Rotisserie Chicken. Get full nutrition facts and other common serving sizes of Rotisserie Chicken including 1 oz, with bone of cooked and 1 oz of boneless, cooked.There are 271 calories in 6 ounces of boneless, cooked Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece.Calories; 1 "drummette" (mini drumstick from a wing) 24: 1 oz, with bone cooked (yield after bone and skin removed) 24: 1 oz, with bone cooked, without skin (yield after bone removed) 24: 1 small (yield after cooking, bone and skin removed) 34: 1 medium (yield after cooking, bone and skin removed) 40: 1 large (yield after cooking, bone and …Insert the rotisserie spit through the legs where they are tied (figure 8) together and through the cavity, center the chicken on the spit. Push the prongs securely into the chicken and tighten the screws. Select the rotisserie setting on the air fryer. Press the wheel to select.3g. Carbs. 3g. Protein. 23g. There are 140 calories in 3 oz (84 g) of Aldi Rotisserie Style Pulled Chicken. Calorie breakdown: 21% fat, 9% carbs, 70% protein.6g. Carbs. 1g. Protein. 19g. There are 130 calories in 1 serving (3 oz) of Sam's Club Seasoned Rotisserie Chicken. Calorie breakdown: 40% fat, 3% carbs, 57% protein.Personalized health review for Publix Deli Lemon Pepper Rotisserie Chicken: 180 calories, nutrition grade (C minus), problematic ingredients, ... Choose products without mono and diglycerides not only for health reasons, ... 3 oz (85g) Amount per Serving My Daily Value. Calories 180 Kcal 11%. Total Fat 12 g 19%.Calories; 1 oz, with bone cooked (yield after bone and skin removed) 34: 1 oz boneless, cooked (yield after skin removed) 47: 1 oz boneless, cooked, skinless: 53: 1 small (yield after cooking, bone and skin removed) 153: 1 medium (yield after cooking, bone and skin removed) 178: 100 g: 189: 1 large (yield after cooking, bone and skin removed) …There are 147 calories in 1 medium piece of Rotisserie Chicken. Get full nutrition facts and other common serving sizes of Rotisserie Chicken including 1 oz, with bone of cooked and 1 oz of boneless, cooked.24.7% 75.3% Total Fat Protein 195 cal. There are 195 calories in 1 portion (4 oz) of Roasted Chicken Light Meat, without skin. You'd need to walk 54 minutes to burn 195 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.There are 174 calories in 3 ounces of boneless, cooked, skinless Chicken Thigh (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Chicken Thigh (Skin Not Eaten) including 1 oz of boneless and 1 oz, with bone of cooked. Register ... 1 oz, with bone cooked, without skin (yield after bone removed) 43: 1 oz ...Natural chicken has only minimal amounts of sodium. A plain 3-ounce roasted chicken breast provides just 65 milligrams of sodium — less than 3 percent of the maximum amount of sodium you can have in a day. Darker meat is slightly higher in sodium. Broiled thigh meat offers roughly 75 milligrams in a 3-ounce portion.However, according to the United States Department of Agriculture (USDA), a 3.5-ounce serving of Rotisserie Chicken with skin contains approximately 190 calories. Therefore, a whole Rotisserie Chicken weighing about 2 pounds would contain approximately 1824 calories. It’s important to note that this number is for a whole …Where do the calories in Chicken Wing, without skin, raw come from? 26.6% 73.4% Total Fat Protein 37 cal. There are 37 calories in 1 wing [3.2 oz with bone & skin] (1 oz) of Chicken Wing, without skin, raw. You'd need to walk 10 minutes to burn 37 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.Rotisserie chicken from Publix provides around 20-25 grams of protein per serving. White meat is a great source of lean protein with less saturated fat and fewer calories compared to dark meat. Removing the skin from rotisserie chicken reduces calorie count and fat content. Portion control is crucial for a balanced diet, with a serving …Nutrition summary: There are 360 calories in 8 ounces, with bone of cooked Rotisserie Chicken. Calorie breakdown: 53% fat, 0% carbs, 47% protein..

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